BLADE TYPES – Yanagiba # 6721Y, Blade 8.25″ / 21,0 cm, Handle 12,6 cm

BLADE TYPES – Yanagiba # 6721Y, Blade 8.25″ / 21,0 cm, Handle 12,6 cm

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Wasabi Black – polished blade, black handle: these Japanese designed knives feature a stainless steel polished blade with a hardness of 58±1 HRC that lend your kitchen the unmistakable Far Eastern flair.

In contrast to the traditional Japanese wood handle the black handle is not inserted but embraces the blade completely. Thus the blade is closely connected to the handle, not allowing dirt to settle in any gaps.

 

 

 

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About Us

Importers and distributors of industrial catering equipment since 1999.

Needless to say, the equipment have changed since then, and this year our goal is to expand our product range and stock quantities to accommodate our clientele.

We represent major brands like Infrico - Unox - Modular Professional - Krupps - Pedrali and CombiSteel among many others.

We cater to many different sectors in the HORECA (food and beverage) industry, and always aim to include new product divisions whilst keeping a stainless reputation.

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